Scallopini

just bought a couple of large ones from the local farmers market.

 

I know you can use them as you would courgettes, but i am looking for a dish that cna show them off.

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  • Hi moggy...I have used them similar to a recipe my mother used for large marrows. Trim the top and bottom so it will stand flat and then cut it in half across the largest 'spaceship' part. Scoop out the centre and stuff with any mixture you like (I use boiled lentils mixed with other grated vegetables and herbs and spices). Top with cheese if you wish and then bake in the oven for about 20 - 25 minutes. Delish
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