Royal Chantney Carrots at my favorite size. Sweet, crunchy and no petroleum taste like store boughts. Saute in butter in a frying pan real slow with a lid. Add some turnips and parsnips and VIOLA! Real food! Real taste and real vitamins.
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Comment by Stillcookin on February 27, 2010 at 10:41pm
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Comment by Stillcookin on February 1, 2010 at 11:44am © 2013 Created by Pete Russell.
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