Lisa
  • 49, Female
  • Auckland
  • New Zealand
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Lisa's Friends

  • Yuka Jackson
  • Caroline Marshall
  • Donna Mac Rae
  • Michael Anderson
  • josephal
  • Tara McFarlane
  • Andrew Reid
  • Deb McCabe
  • Manon

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Profile Information

Suburb
Papakura
Post / Zip Code
2113
Food Growing Skill Level
Beginner
I am interested in...
Swapping Food, Learning, Eating Local Food

Comment Wall (12 comments)

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At 8:08am on April 19, 2014, Megan said…
how's your apple cider vinegar coming along? Did you add your mother to your fermented apple juice?
At 12:44pm on August 25, 2013, Andrew Reid said…

Hi Lisa, thanks for the offer of water kefir. I will PM you with contact details. Unfortunately I have frozen my kefir prior to going on holiday so don't have any at the moment. Normally I have plenty to share.

At 7:21pm on December 11, 2012, Caroline Marshall said…

Hi Lisa,

Thanks for the friend request - I hope that you weren't offended by my suggestion to charge for kefir grains!

I'm curious to know about water kefir - it intrigues me - is it like fizzy water? Would love to get some from you if I may please - perhaps when it's my turn to do our milk run next.

Caroline

At 3:44pm on December 11, 2012, Yuka Jackson said…

Hi Lisa, Thanks for getting back to me. I'm not familiar with water kefir but would love to give it a go. I'm new to ooooby so could you please advise me how to organise the picking up? Also I have nothing really to swap other than lots of grapefruits off the tree. If you prefer, I'm happy to buy some grains. Thanks, Yuka

At 9:53am on October 3, 2012, Caroline Marshall said…

I should be able to locate some CSY for you. Will be in touch again soon. C.

At 9:51am on October 3, 2012, Caroline Marshall said…

Hi Lisa,

Thanks very much for your reply and kind offer.   I personally think that you should charge people something so they value what you are giving because I can send you lots of people as I do with the Drury farm and it could become so much so that you might find yourself wishing that you hadn't offered if you get my drift! :) Even just a token to pay for your kind service.

Anyway, would you be so kind as to please either leave a contact number here so I can pass it on to others or if you prefer email me at  Caroline@CulturedKitchen.co.nz  with details as I have somebody from Pakuranga right now.   Many many thanks, C.

At 2:25pm on October 2, 2012, Caroline Marshall said…

Hi Lisa,

Caroline here - South & East Auckland WAPF Chapter Leader. Just wondering if you are interested in selling water and dairy kefir grains - I have quite a few people enquiring and if you have them growing so well I was wondering if you'd be interested in me sending people to you?

Best regards,

Caroline

At 7:36am on August 13, 2012, Sukanthi Radha said…

HI Lisa. ok thank you. That will be great. Whats your e-mail address? 

At 7:07pm on August 11, 2012, Sukanthi Radha said…

HI Lisa, 

Thank you for replying to my post.  That would be great.  I've never made kefir before but I have hear about it's glories and am eager to start.  I want to make it with coconut water.  I don't go out that way much so if you could pop them in the post that would be great.  How much shall I pay you?  If you give me your bank account details I can do that asap.
Thanks again.
At 8:51am on May 11, 2011, Michael Anderson said…

Hi Lisa 

I read on your page that there might be the possibility of you having extra water kefir grains. I would love to try some and was wondering whether i could have a portion of your grains. I am a student in Dunedin and would be happy to pay for the postage. 

 

Cheers 

Michael

 
 
 

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