AUSTRALIA'S fledgling farmers market movement might not seem much of a player compared to the shopping power of today's supermarket giants, but surging support for community produce markets indicates they have struck a chord with consumers.
Posted on March 23, 2012 at 3:59pm
The Food Programme hears from the people coming up with new ideas and fresh thinking about how and where we produce food for the UK's future. From computer programmers creating networks for people trading food locally through to community supported market gardens, Sheila Dillon finds out how a new generation is coming up with radical…Continue
Posted on February 7, 2012 at 9:43am
Just spotted an intersting post:
Kwantlen Polytechnic University [British Colombia, Canada] is recruiting its first students for a new degree in sustainable small-scale agriculture.
“This is a unique degree in North America and will be B.C.’s only production agriculture degree and the only one focused on 21st-century agriculture,” said Kent Mullinix, Kwantlen’s director of sustainable agriculture and food security.
“We are going to…Continue
Posted on January 6, 2012 at 4:30pm — 1 Comment
Great little book by Fabian Capomolla and Matt Plimmer introduced in this YouTube. http://www.youtube.com/watch?v=rafp0NUBU20
Posted on November 22, 2011 at 1:30pm
Posted on March 23, 2011 at 10:00am