thanks for sharing your recipes Ruth, have you made feijoa & date chutney? It's best with under ripe fruit, the ones that aren't so good for eating but they keep their shape better in a chutney (if you like chunky chutney which is how I prefer it) Let me know if you want me to post the recipe that I use.
Sure is! We joined Oooby to try to flush out more people up here and you were the first to connect with us! Have sent you a message with our email address, would love to hear how things are going for you. Hope you had a good growing season. :0)