APRIL 20TH SATURDAY: 9.30am-12.noon. 190a Tara Rd, Papamoa, TAURANGA
A workshop organised by Kevin Powell where you will learn about the Nutritional value of Raw Milk, and Raw Cheese.
Raw Feta Cheese is simply delicious and very versatile. It is so easy to make at home! keeps for months, and most kitchens have the necessary equipment.
"It is just another step in knowing where your food comes from because you can make it!"
Info on other handmade Cheeses, Fermented foods and Probiotics
Accomodation available. Please inquire.
CONTACT:Jane or Kevin @ 07 5422257