Garlic could be mashed( using food processor) with lemon and honey and be kept in glass jars in the fridge for very long time. Great way to improve immune system, circulation and cholesterol levels.
Garlic could be mashed( using food processor) with lemon and honey and be kept in glass jars in the fridge for very long time. Great way to improve immune system, circulation and cholesterol levels.
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You would be better off growing your own. It doesnt take much room, but does take time, although it will keep for ages once dried. Just keep sowing cloves every few months. Summer garlic will be smaller, and no good for re-sowing, but winter garlic is great!
We just need to train our taste buds to accept new tastes with delight and curiosity, since medicinal foods usually is not what we want them to be:))