Information

Raw Foodies

For those eating and interested in ALL-RAW food, green smoothies, recipes and more!

Members: 85
Latest Activity: Apr 1, 2015

Some of the delicious vegan, organic, gluten-free & ALL-RAW dishes we'll be making at the Art of Living Food Workshop

Fruit Pie

Sesame pickled veggies

flax seed courgette crackers

Discussion Forum

Traveling on RAW 3 Replies

Started by Sophia Rose. Last reply by Emma Kaid May 28, 2013.

Flu & eating raw 5 Replies

Started by Richard Watson. Last reply by Tom Reid Aug 1, 2012.

Raw Dinner's- bring a plate, share a recipe 5 Replies

Started by Sophia Rose. Last reply by Sophia Rose Jul 13, 2010.

Comment Wall

Comment

You need to be a member of Raw Foodies to add comments!

Comment by Steven Kung on February 27, 2014 at 3:01pm

Any of you in Christchurch (living there or sometimes visiting there) who are keen on raw food?  If you are then message me.  You could also join our page here - http://ooooby.ning.com/group/christchurchrawvegans 

Comment by Tom Reid on February 26, 2013 at 11:21am

Koha Healing Sound workshop This Saturday 10 am in Grey Lynn.

More details here: http://provennaturalremedies.info/sw.html

Cheers Tom 021 251 3058

Comment by Tom Reid on February 26, 2013 at 11:21am

Any Auckland people interested in growing wheatgrass together? I have 8 litres of organic seed and organic fertilisers but no ready soil or  trays, so can supply some seed and fertiliser in exchange for soil and trays.

Comment by Steven Kung on November 4, 2012 at 8:33pm

Chch raw foodies, or people who will be in Christchurch on Tuesday:

This awesome event is a fantastic opportunity for us ... 

... read the Comments below for more info ... 

Comment by Steven Kung on November 2, 2012 at 1:49pm

Also, those of you Raw Foodies in or near Christchurch, or who are sometimes in Chch, you may be interested in this group here on Ooooby: http://ooooby.ning.com/group/christchurchrawvegans
:)

Comment by Steven Kung on November 2, 2012 at 1:46pm

Christchurch Raw Foodies: 

We have this great event on Tuesday 6 November - only 4 days away !

Raw food experts Victoria Boutenko & Valya Boutenko, from the USA, are visiting us and giving us a special presentation, and we can have our questions answered by them directly.

"Green Smoothies for Nourishment & Detoxification" is the main topic.

It's an event with information that will successfully enable people to by truly healthy, very easily, quickly, affordably, naturally, with natural foods (not products), with tasty food & drink. 

A rare and great opportunity for us!

Comment by Steven Kung on November 2, 2012 at 1:41pm

Comment by Sarah De Goldi on October 1, 2012 at 5:25pm

Hi Rudi, I have just sold my Hurom. Some people really like the Hurom but I didnt because the pulp chute would clog all the time when juicing fibrous fruits or veges. The manual did say to cut celery into 2cm lengths. I also have an angel juicer which is great so decided to sell the Hurom. I really like the look of the oscar neo's. 

Comment by Rudi Brown on October 1, 2012 at 3:05pm

Hi, I've been investigating upgrading to a masticating juicer. There are quite a few Hurom slow juicers around which look good, but they all vary slightly in their specs which makes me suspicious. Anyone have any experience?

Comment by Kali on September 28, 2012 at 8:32am

Hi Sophia, the weston price group has many discussions about fermented foods :)

 

Members (85)

 
 
 

What's Buzzing? 

Photos

  • Add Photos
  • View All

© 2019   Created by Pete Russell.   Powered by

Badges  |  Report an Issue  |  Terms of Service