This recipe is a fusion of three recipes I found for pesto. It proved a rewarding way to consume the basil, parsley and insane yield of rocket that grew this year. Adjust quantities to suit.
Ingredients:
2 large bunches of rocket
1 large bunch each
Read more…Ingredients:
1-2 lemons
1 kg pears
500g apples
125g preserved ginger
1 kg sugar
NB: Can save lemon and apple skins, tie in muslin bag and cook with jam to add flavour and aid setting
Method:
Juice the lemons (1/3cup juice), chop the ginger, dice the
Does anyone have a recipe for a great feijoa jam? I tried one recipe last weekend and the results were inedible. Or any other feijoa recipes would be most welcome. Thanks! Keri.
Read more…Anyone have any yummy recipes for cavolo nero? Especially if they are tempting for kids!
Read more…I have a tree full of red guavas. (The wood pidgeons don't seem to be into them yet.) I have made some guava lemon honey which turned out very nice. I cooked some up with apple and rhubarb, and that was great too. Does anyone have other recipes f
Read more…I'd love to get my hands on celeriac this month.
Does anyone know where I can buy it from or does anyone have one or two they would like to sell to me? I live in Mt Eden.
Thanks in advance!
Read more…My trees are loaded with green jewels, so does anyone have any recipies for Feijoas?
Read more…Pear Chutney
25 gr root ginger
5 ml spoon cloves
2.75 kg pears, peeled, cored & chopped
500 gr onions, peeled and chopped
100 gr stem ginger, finely chopped
grated rind and juice 3 oranges
400 gr granulated sugar
500 ml red wine vinegar
Tie the r
Read more…Anyone got grapes comming out ears??? heres an idea.
I make grape consintrate for my kids and they love it. Its soooo easy.
Wash grapes {take off stem if like} and squish with ya hands till all broken. Place in large pot and bring to boil for bout 5
Read more…I have lemons come out of my ears! Any ideas for preserving the lemons (apart from the quarter & salt preserving method? Can I just freeze the juice? and what about the zest, how do I preserve or freeze that best?
Read more…Does anyone have any recipes on how to bottle capsicums?
Many thanks
Yvonne
Read more…Every year I grow one or two varieties of sauce/past tomatoes. This year I am growing Viva Italia Hybrid. As the tomatoes get close to being ripe, I bring them indoors to finish (sparrows keep knocking some to the ground). After a thorough washing
Read more…Does anyone out there in Ooooby have any good Veggie Burger Recipies they could share?
With Summer on the way I'm very interested in one that does not fall apart on the BBQ.
Thank you!
Read more…Many years ago I saw a receipe for Sugarfree Lemon Honey for Diabeties. Ive lost this receipe and was wondering if anyone else might have it. Thanks.
Read more…just bought a couple of large ones from the local farmers market.
I know you can use them as you would courgettes, but i am looking for a dish that cna show them off.
Read more…I have a big beetroot harvest from clearing a garden bed. I'm looking for recipes for cooked beetroot, and chutneys, relishes, preserved beetroot, etc. Has anyone made beetroot soup?
Read more…I am over run with Mint and have been saving a few small jars to make Mint Jelly. Does anyone have a tried and tested recipes? Or something similar (mint & apple). Thanks so much
Read more…Here's an old family recipe I used to make the cordial we had at our Sandringham Gardening meeting on the weekend
http://wildconcoctions.blogspot.com/
Its so easy and yummy I love this recipe
I tasted a Chicken and Dumplings dish years ago that blew my socks off. It was so good! I've tried a couple recipes but just nothing compaired with the one I tasted. I'm willing to try recipes until I die to find the right one!
Read more…